Warm, sweet, and spicy with hints of Anjou pear and autumnal spices, this balsamic vinegar is both delicious and versatile.
Especially flavorful with apples, pears, goat cheese, pork, as a glaze for ham or duck, or in dessert sauces.
Pairs beautifully with Basil, Chipotle, Herbs de Provence, or Wild Mushroom & Sage EVOOs.
Customers also viewed
- Olive Oils
- Specialty Items