Fig Balsamic Vinegar

Neither too sweet nor too tart, this blend of full-flavored figs and aged balsamic vinegar is a mellow Mediterranean addition to a variety of dishes that adds great harmony.

Especially flavorful with melon, aged cheeses, chicken, and proscuitto, or as part of a vinaigrette.

Pairs beautifully with Basil, Eureka Lemon, Chipotle, and Wild Mushroom & Sage EVOOs.