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Lavender London Fog

Posted by The Healthy Maven on


Recipe adapted from The Healthy Maven / Photo by Anna Elizabeth

Ingredients:

Vintage Earl Grey Black Tea (1 tsp. for every 8 oz. or more, as desired)
1 cup hot water
1 cup unsweetened vanilla almond milk

½ tsp. vanilla extract
2-4 tsp. honey (local helps with allergies!)


Instructions:

Steep tea as directed, usually 4-5 minutes at 203-212° F depending on strength preference. Mix together almond milk and vanilla extract and steam or froth. Stir in desired amount of honey and top with frothed almond milk mixture. Enjoy hot!


Note: If you haven't got a frother, you can heat the milk on your stovetop and enjoy this latte without foam. The use of our Vintage Earl Grey Black Tea adds soothing notes of lavender, rosemary, and rose petals! If you'd like a more classic flavor, try using our Earl Grey Supreme, and if you'd like a subtle fruit flavor, use Raspberry Romance! Any of our signature Earl Grey blends will do just fine.

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