Made using the finest-fresh olive leaves from groves in Northwest Victoria, Australia, and produced seasonally using a traditional Japanese process, these olive leaf teas are naturally caffeine-free, packed with antioxidants and anti-inflammatory properties. Available in two varieties.
Olive Leaf Tea: fresh, estate-grown olive leaves characterized by bright, herbaceously green flavor and perfect balance.
Detox Tea: with added anti-viral Calendulum petals, Vitamin C from lemon peel, and cleansing nettle, this tea is distinctly citrusy, with a bright finish.
16 pyramid tea bags. Net wt. 1.13 oz.
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