Description
Originally grown in Fujin at such high altitudes that monkeys were trained to pluck the leaves. Now harvested by hand, the rough, slightly fluffy leaf makes a light green infusion with nuances of honey.
Green Tea | Moderate caffeine | Steep at 176-194°F for 2-3 minutes
Hot Tea 1 tsp per 8oz cup | Iced Tea 2 tsp per 8oz cup
*Available only in 3 oz.